This will be a class where both WA Meadwerks and HHCBC Education Director Tom Weber will make some mead so you can see how it is done both on the commercial scale and homebrewer scale. We will explain how mead is made, talk about the process and and show you how to make a batch of mead with modern techniques avoiding years of trial and error.

This class will be open to HHCBC Charter members and triclub members only. (paid club members only)

Wed, May 29, 2019 – 6:30 PM – 9:00 PM EDT at WA Meadwerks

[26 West Hoffman Avenue, Lindenhurst, NY 11757]

To request a FREE Ticket to this event or to update your membership, please contact hhcbc.info@gmail.com